what the hell _does_ a vegan eat anyway?

Dinner

Steamed Broccoli

Seitan [Rabbit] Morvandelle*

Rigatoni Pasta

Wine

Markko Cabernet Sauvignon (Ohio/1999)

Dessert

Chocolate Cake

Coffee


* From Raymond Oliver's "La Cuisine" book. (1970). Fabulous book if you can find a copy on eBay... tomatoes, onions, mustard make the base of the stew with the fried seitan.